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Home-made bread

Home-made bread



Mix the ingredients and knead thoroughly. Form into loaf shape and leave it to rest for 10 minutes. After that, make 2-3 cuts on it. Bake in a preheated oven at 190°C on a baking tray lined with silicone baking paper for 70 minutes with top and bottom heating. Leave it to cool on a wire rack and slice as required. Season to taste!

Home-made bread


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@millandfolks Gluten-free, plant-based home-made bread 😍 #millandfolks #veganrecipes #glutenfreerecipes ♬ Rampampam - Minelli


1 comment

Is it possible to use a bread maker with your gluten free homemade bread flour. Bought some to use on a gluten free bread setting but doesn’t appear to work. Any suggestions please

Mrs A Smith,

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