The Grain Papers My Father Left Behind
Miklos opens the drawer of nearly 200 handwritten grain analysis papers his father kept — and explains why those old pages still decide what we mill today.
Articles
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Reversed plum pie
Ingredients FOR 16 SLICES: For the pie: 250 g Bake-Free sponge cake muffin flour mixture + 5 g under the plums 90 g erythritol half a packet of baking powder...
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Dill and curd pie
INGREDIENTS FOR THE FLOUR MIXED VERSION OF THE COOKIE-MUFFIN: For the base: 250 g of Bake-Free sponge cake muffin flour mixture half a packet of baking powder (6 g) 4...
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Swedish almond cake
Ingredients: For the sponge cake: 200 g Bake-Free sponge cake-muffin flour mixture 100 g almond flour 100 g erythritol a pinch of black salt half a packet of baking powder...
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Chocolate jam slice
Ingredients: 200 g Bake-Free sponge cake-muffin flour mixture 50 g oatmeal flour half a packet of baking powder (6 g) 100 g erythritol 20 g coconut oil 100 g sugar-free...
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Hotdog crescent bun
INGREDIENTS FOR 4 PIECES: For crescent buns: 150 g Bake-Free Dough flour mixture 150 g Bake-Free Sponge-cake - Muffin flour mixture 5 g Himalayan salt 340 g hot water a...
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Hamburger buns
INGREDIENTS FOR 4 PIECES: For Buns: 250 g Bake-Free Low Carb golden bread flour mixture 20 g gluten-free brewer's yeast flakes 5 g Himalayan salt half a packet of baking...
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Hamburger
INGREDIENTS FOR 4 PIECES: For Buns: 250 g Bake-Free Low Carb golden bread flour mixture 20 g gluten-free brewer's yeast flakes 5 g Himalayan salt half a packet of baking...
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Curd pie with shallots
Ingredients: For the pie crust: 250 g Bake-Free sweet & savoury biscuits flour mixture 55 g almond flour 40 g coconut oil 10 g Himalayan salt half a packet of...
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Puffy chocolate and orange flavoured cookie
Ingredients: For the dough: 125 g Bake-Free sweet & savoury biscuits flour mixture 70 g erythritol 6 g organic cocoa powder 35 g free-from dark chocolate quarter packet of baking...
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Hot dog
INGREDIENTS FOR 4 PIECES: For crescent buns: 150 g Bake-Free Dough flour mixture 150 g Bake-Free Sponge-cake - Muffin flour mixture 5 g Himalayan salt 340 g hot water a...
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Vegan Gyros in pita bread
Ingredients for 4 piece: For pita: 250 g Bake-Free Home-made bread flour mixture 310 g warm water 4 g Himalayan salt For sauce: 100 g cashew 100g water Himalayan salt,...
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Pizza from homemade bread flour mixture
Ingredients: For the dough: 125 g Bake-Free home-made bread flour mixture 2 g Himalaya salt 1 teaspoon pizza spice mix to taste 1 tablespoon of olive oil (8 g) 155...
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Roast á la Brasov from pea protein
Ingredients for 1 portion: 25 g Mill & Folks pea protein cube 1 tablespoon of salt-free seasoning (4.5 g) 75 g hot water 2 teaspoons of coconut oil (8 g)...
