Plant-based milks have become increasingly popular in recent years, not only among vegans but also among those who are lactose intolerant, aiming for a healthier diet, or simply seeking more...
Ingredients: For the patty: 100 g Bake-Free basic patty mixture 120 g lukewarm water 4 g of Himalayan salt coconut oil for baking For the glaze: 100 g of balsamic...
INGREDIENTS: For the buns: 250 g Mill & Folks Basic universal bread, pizza, bakery flour mixture half a package of powdered yeast (3.5 g) 15 g of sugar 7 g Himalayan...
In this blog article, we show you 4 different savory and sweet scone recipes. Yeast and baking powder versions. SWEET SCONE WITH BAKING POWDER INGREDIENTS FOR 6 PIECES: 200 g...
INGREDIENTS: 500 g Mill & Folks Basic universal bread, pizza, bakery flour mixture 16 g of sugar 14 g Himalayan salt 1 package of powdered yeast (7 g) or 25 g...
INGREDIENTS: 250 g Mill & Folks Basic universal bread, pizza, bakery flour mixture half a package of powdered yeast (3.5 g) 10 g of Himalayan salt 8 g of sugar...
Ingredients for 2 bejgli: For the dough: 300 g Bake-Free dough flour mixture 4 g of black salt 2 g of coconut flower sugar 10 g 1:10 sweetener half a package...
INGREDIENTS: For the sponge cake: 250 g of Bake-Free sponge cake-muffin flour mixture 125 g erythritol a pinch of black salt half a packet of baking powder 90 g thick...
INGREDIENTS FOR 6 SERVINGS: 1 potato (peeled 450 g) 1 piece of eggplant (315 g without ends) 1 bell pepper (185 g without seeds) 100 g of olives 1 head...
Ingredients: 125 g Bake-Free sweet and savoury biscuits flour mixture 4 g 1:10 sweetener 30 g of almond flour Grated rind of 1 untreated lemon 20 g of coconut oil 1...
INGREDIENTS: Dough: 300 g Bake-Free Sweet and savoury biscuits flour mixture 10 g 1:10 sweetener 70 g of almond flour a pinch of black salt Grated rind of 1 untreated lemon...
INGREDIENTS FOR 3 SERVINGS: For the dough: 200 g Bake-Free Noodles flour mixture 160 g water 5 g Himalayan salt Other ingredients: quarter head of sweet cabbage (330 g) 2...
INGREDIENTS: For the cookie: 125 g Bake-Free Sweet and savoury biscuit flour mixture 4 g sweetener (1:10) 30 g almond flour Grated rind of 1 untreated lemon 20 g coconut...
