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Recipes

  • Hot dog

    Hot dog

    INGREDIENTS FOR 4 PIECES: For crescent buns: 150 g Bake-Free Dough flour mixture 150 g Bake-Free Sponge-cake - Muffin flour mixture 5 g Himalayan salt 340 g hot water a...

  • Vegan Gyros in pita bread

    Vegan Gyros in pita bread

    Ingredients for 4 piece: For pita: 250 g Bake-Free Home-made bread flour mixture 310 g warm water 4 g Himalayan salt For sauce: 100 g cashew 100g water Himalayan salt,...

  • Pizza from homemade bread flour mixture

    Pizza from homemade bread flour mixture

    Ingredients: For the dough: 125 g Bake-Free home-made bread flour mixture 2 g Himalaya salt 1 teaspoon pizza spice mix to taste 1 tablespoon of olive oil (8 g) 155...

  • Roast á la Brasov from pea protein

    Roast á la Brasov from pea protein

    Ingredients for 1 portion: 25 g Mill & Folks pea protein cube 1 tablespoon of salt-free seasoning (4.5 g) 75 g hot water 2 teaspoons of coconut oil (8 g)...

  • Basic Bread in a bread making machine

    Basic Bread in a bread making machine

    This is a recipe that is not set in stone (actually there is no recipe, just a guideline) as everyone has a different bread maker at home. I just tested...

  • Strawberry-coconut glass dessert

    Strawberry-coconut glass dessert

    Ingredients for 4 servings: For the dough: 150 g Bake-Free sweet & savoury biscuits flour mixture 45 g sweetener 10 g organic cocoa powder quarter packet of baking powder (3...

  • Strawberry galette with millet curd

    Strawberry galette with millet curd

    Almond milk: Ingredients: 100 g blanched almonds 1 g konjac flour (half a teaspoon) 8 dl water a pinch of Himalayan salt a pinch of scorbic acid Preparation:Soak the almonds...

  • Strawberry Blondie

    Strawberry Blondie

    INGREDIENTS FOR 9 SLICES: For the sponge cake: 250 g of Bake-Free Sponge cake - Muffin flour mixture 125 g of erythritol a pinch of black salt half a packet...

  • Creamy cubes with strawberries

    Creamy cubes with strawberries

    INGREDIENTS FOR 9 SLICES: For the sponge cake: 250 g of Bake-Free Sponge cake - Muffin flour mixture 125 g of erythritol a pinch of black salt half a packet...

  • Curry pasta

    Curry pasta

    INGREDIENTS FOR 2 SERVINGS: half a pack of Mill & Folks Millet pasta Elbow (100 g) 25 g Mill & Folks Pea protein cubes (instead of meat) 75 g hot...

  • Szechuan "chicken" with brown rice

    Szechuan "chicken" with brown rice

    Ingredients for 2 servings: 25 g Mill & Folks pea protein cube 1 teaspoon of salt-free seasoning (2 g) 75 g warm/hot water for the pea protein cubes half a...

  • Poppyseed and walnut rolls

    Poppyseed and walnut rolls

    Ingredients: For the dough: 300 g Bake-Free Dough flour mixture 3 g of vanilla sugar 7 g of gluten-free instant yeast powder 3 g of black salt 75 g of...