The Grain Papers My Father Left Behind
Miklos opens the drawer of nearly 200 handwritten grain analysis papers his father kept — and explains why those old pages still decide what we mill today.
Articles
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Tiramisu
INGREDIENTS FOR 12 SERVINGS: For the dough: 200 g of Bake-Free sponge-muffin flour mixture 65 g of Mill & Folks almond flour or ground blanched almonds 13 g sweetener (1:10) a...
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Caramel
PEANUT CREAM VERSION:Ingredients: 100 g of dried dates with seeds or fresh dates measured without seeds 100 g of natural hazelnut cream (without sweetening or cocoa, i.e. hazelnuts ground to...
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Snickers rolls
INGREDIENTS: For the sponge cake: 200 g Bake-Free Sponge cake- muffin flour mixture 10 g sweetener (1:10) 12 g cocoa powder Half of 1 packet baking powder 20 g coconut...
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Madeleine
INGREDIENTS: 150 g Bake-Free sponge cake and muffin flour mixture 50 g almond flour 10 g sweetener (1:10) 2 pinches of black salt half package baking powder (6 g) grated...
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Caramel banoffee
INGREDIENTS FOR 15 SLICES: For the dough: 300 g Bake-Free sponge cake-muffin flour mixture 10 g sweetener (1:10) 14 g of cocoa powder 1 packet of baking powder 20 g...
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Caramel brownie
Ingerdients: For brownie: 250 g Bake-Free sponge cake muffin flour mixture 12 g organic cocoa powder (children's carob powder) 20 g coconut oil in melted state 60 g very thick...
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Chocolate pretzels
Ingredients: Pretzel: 125 g Bake-Free Sweet and savoury biscuit flour mixture 5 g sweetener (1:10) 30 g Mill & Folks almond flour half untreated lemon grated peel 20 g melted...
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Zebra roll with plum jam
INGREDIENTS FOR 2 PIECES: For the dough: 150 g Bake-Free dough flour mix 200 g Bake-Free sponge cake and muffin flour mix 8 g organic cocoa powder 1.5 packets baking...
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Ricotta pizza with figs
INGREDIENTS FOR 4 SERVINGS: For the dough: 200 g Bake-Free dough flour mix half a packet of baking powder (6 g) 200 g lukewarm water 200 g of pizza spice...
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Cheese pretzel
Ingredients for 16 pieces: For the dough: 200 g Bake-Free dough flour mixture 50 g almond flour 20 g Brewer's yeast flakes gluten-free 5 g Parajdi salt 20 g vegan...
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Home-made bread
Ingredients: 250 g Bake-Free Home-made bread flour mixture 4 g Himalayan or Parajdian salt, 310 g lukewarm water (~40°C) Suggestion: Mix the ingredients and knead thoroughly. Form into loaf shape...
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Interview with Miklós Véha, CEO of Naturtrade Hungary Ltd.
The name of the Mill & Folks brand may sound unfamiliar to many people, which is why we conducted a short interview with Miklos Veha, the founder of Naturtrade Hungary...
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Sweet raisin bread
Sweet raisin bread with baking powder Ingredients: 150 g Bake-Free Dough flour mixture 200 g Bake-Free Sponge cake-muffin flour mixture 10 g sweetener (1:10) 2 pinches of black salt (for...
