Cashew Bunny Cookies
INGREDIENTS: For the cookies: 125 g Bake-Free Sweet & Savoury Biscutis flour mixture 45 g erythritol 20 g coconut oil, melted 30 g cashews 90 g lukewarm water 1 teaspoon vanilla...
1
of
8
Loading...
Cupster instant broccoli - kale creamsoup 29g
€2,19
Unit price
/
Unavailable
Tax included
Shipping calculated at checkout.
Cupster instant broccoli - kale creamsoup 29g is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Express worldwide shipping available
Express worldwide shipping available
We use DHL Express shipping to deliver our products in 2-5 days worldwide.
Cupster instant broccoli - kale creamsoup 29g
€2,19
Unit price
/
Unavailable
Description
Description
Instant vegan broccoli and kale creamsoup with gluten-free pasta!
Ingredients: gluten-free pasta 27,6% (brown rice flour, red lentil flour, psyllium husk flour, water), potato starch, rice drink powder, potato flakes, green pea flour, Himalayan salt, avocado oil, freeze-dried broccoli powder 4,1%, freeze-dried kale powder 3,1%, freeze-dried broccoli pieces 2,9%, yeast extract, onion powder, garlic powder, coconut blossom sugar, ground nutmeg, ground black pepper, natural flavouring
| Average nutritional values | 100 ml | 1 serving (220 ml) | |
| Energy | 178 kJ/42 kcal | 392 kJ/93 kcal | |
| Fat: | 0,5 g | 1,1 g | |
| - of which saturated: | 0,1 g | 0,2 g | |
| Carbohydrates: | 7,4 g | 16 g | |
| - of which sugar: | 0,7 g | 1,6 g | |
| Protein: | 1,4 g | 3,2 g | |
| Salt: | 0,93 g | 2,0 g | |
This bag contains 1 serving.
Preparation: pour the contents of the bag into a mug and add 220 ml of hot water. Mix until lump free, wait 3 minutes and then it can be consumed. It should be consumed immediately after preparation.
Allergen information: the product is made in a plant that also processes nuts.
Storage: Keep away from sunlight, store in a cool dry place.
Although we do our best to ensure that product descriptions and product information are accurate, typos may still occur. Food products are constantly changing, which is why the nutritional values and ingredients can also change. Please always read the information on the back label of the product, as it is always authoritative. Despite the fact that the data on our website is constantly updated, our company is not responsible for any incorrect information.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Ready for 3 min!
We are redefining the mug soup category. These are gluten-free, do not contain MSG, i.e., they do not contain flavor enhancers and are 100% plant-based, egg-free, and dairy-free.
Featured blog
View all-
-
Shortbread cookies with jam
Ingredients for 24 pieces (12 pairs): 125 g Bake-Free sweet & savoury biscuits flour mixture 45 g eritritol 30 g almond flour Grated rind of 1 untreated lemon 20 g coconut...
-
Vegan loaf cutlet
Ingredients for 6 servings: For the loaf: 100 g black beans (measured dry) 1 tablespoon coconut oil (8 g) 1 head onion 4 garlic cloves 100 g dried cranberries (can...
-
Bean stew
Ingredients for 6 servings: For the soup: 250 g black beans (measured dry) 50 g Mill & Folks pea protein cube 1 tablespoon coconut oil (8 g) 30 g Mill...
-
Dried plum-poppyseed and dried fig-walnut pastries
Ingredients: For the dough: 300 g Bake-Free dough flour mixture + 5 g for stretching 70 g erythritol powder half a packet of baking powder (6 g) Grated rind of...
