Cupster Chef-Pack Basic Vegetable Bouillon Mix 200g

Ingredients: Himalayan salt, potato starch, dried vegetables (parsnip, carrot, onion, parsley leaves, garlic), garlic powder, yeast extracts, onion powder, turmeric, tomato powder, ground ginger, chives, ground bay leaf, ground nutmeg, colour (riboflavin)

Gluten-free, vegan, no added MSG.

Made in a gluten-free production plant.

Allergen information: Produced in a facility that also processes nuts.

Storage: in a cool, dry place, away from sunlight.

Country of origin: Hungary

Net weight: 200 g

Average nutritional value per 100 g:

Energy: 677 kJ / 160 kcal

Fat: 0.6 g

– of which saturates: 0.3 g

Carbohydrate: 32 g

– of which sugars: 4.1 g

Protein: 4.0 g

Salt: 50 g

Suggested use: to flavour soups, sauces, side dishes and all kinds of dishes. Add 1 tablespoon (10–15 g) to 1 litre of soup, to taste.

Quick ideas:

• Vegetable soup in 20 minutes: sauté diced vegetables in a little oil, add 1 litre of water and 1 tablespoon of Chef-Pack, then simmer for 15–20 minutes.

• Rice, millet or quinoa: add 1 teaspoon to the cooking water.

• Roasted vegetables: toss the vegetables with oil and 1 teaspoon of the mix before roasting.

• Sauces and stews: season at the end and taste first – the mix already contains salt, so you usually won't need to add more.