Crater slice
Ingredients: For the dough: 250 g of Bake-Free sponge cake-muffin flour mixture 125 g erythritol a pinch of black salt (gives the egg flavor, can be omitted) 6 g organic...
Oosty Gouda flavoured plant-based mixture 332g (To prepare 1kg of plant-based block) is backordered and will ship as soon as it is back in stock.
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Ingredients: Modified starches (potatoes), Himalayan salt, faba bean protein, natural flavouring, tricalcium-phosphate, bamboo fiber, yeast extract, acidity regulator (citric acid), colours (carotenes)
Average nutritional values: made with water and coconut oil. |
*1 serving (approx. 250 g) of finished product per 100 grams |
Energy |
1111 kJ/269 kcal |
Fat |
25 g |
- of which saturated |
23 g |
Carbohydrates |
11 g |
- of which sugar |
0 g |
Protein |
0,6 g |
Salt |
1,7 g |
Calcium |
240 mg (30%)** |
*According to the preparation instructions. This bag contains 4 servings (4 x 83 g).
**NRV: Nutrition reference value according to EU Regulation 1169/2011.
Preparation instructions for one block (250 g)
The product is made in a plant that also processes nuts.
For the powder mixture: Store in a dry, cool place.
For the prepared product: Storage temperature: 2-8 °C
Use by: consume within 3 days of opening the covered container when stored in the refrigerator.
Net weight: 332 g
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