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Recipes

  • Grill burger

    Grill burger

    Ingredients for 2 pieces: For the buns: 75 g Bake-Free Dough flour mixture 75 g Bake-Free Sponge cake-muffin flour mixture 170 g lukewarm, sugar-free plant drink (almonds) 1.5 g coconut...

  • Cashew Bunny Cookies

    Cashew Bunny Cookies

    INGREDIENTS: For the cookies: 125 g Bake-Free Sweet & Savoury Biscutis flour mixture 45 g erythritol 20 g coconut oil, melted 30 g cashews 90 g lukewarm water 1 teaspoon vanilla...

  • Shortbread cookies with jam

    Shortbread cookies with jam

    Ingredients for 24 pieces (12 pairs): 125 g Bake-Free sweet & savoury biscuits flour mixture 45 g eritritol 30 g almond flour Grated rind of 1 untreated lemon 20 g coconut...

  • Vegan loaf cutlet

    Vegan loaf cutlet

    Ingredients for 6 servings: For the loaf: 100 g black beans (measured dry) 1 tablespoon coconut oil (8 g) 1 head onion 4 garlic cloves 100 g dried cranberries (can...

  • Bean stew

    Bean stew

    Ingredients for 6 servings: For the soup: 250 g black beans (measured dry) 50 g Mill & Folks pea protein cube 1 tablespoon coconut oil (8 g) 30 g Mill...

  • Chestnut and coconut rolls / bejgli

    Chestnut and coconut rolls / bejgli

    Ingredients For the dough: 300 g Bake-Free Dough flour mixture 3 g black salt 3 g coconut blossom sugar 70 erythritol 7 g powdered yeast (1 packet) Grated peel of...

  • Pumpkin muffins for Halloween

    Pumpkin muffins for Halloween

    INGREDIENTS: For muffins: 250g Bake-Free Sponge-cake - muffin - cupcake flour mixture 14g 1:10 sweetener 12g cocoa powder half packet of baking powder 50g vegan, sugar-free chocolate 45g walnuts 1...

  • Pumpkin Biscuits

    Pumpkin Biscuits

    Ingredients: 125 g Bake-Free Sweet & savoury biscuits flour mixture + 7 g for stretching 45 g powdered coconut flower sugar 20 g coconut oil 100 g roasted pumpkin purée...

  • Mummy for halloween

    Mummy for halloween

    INGREDIENTS 8 PIECES: For dough: 100g Bake-Free dough flour mixture quarter pack of baking powder pinch of black salt Himalayan salt, garlic granulate 70g lukwarm water 20 g vegetable margarine...

  • Gluten free, vegan sandwich variations

    Gluten free, vegan sandwich variations

    Cream cheese sandwich Ingredients: 50 g hulled millet 150 g water 4 g Mill & Folks gluten-free brewer's yeast flakes Parajdi salt, white pepper, garlic powder to taste 10 g...