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Psyllium Husk 300g
€12,65
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Psyllium Husk 300g is backordered and will ship as soon as it is back in stock.
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Description
Description
Psyllium Husk
Consuming an adequate amount of fiber is essential for the efficient functioning of the body and the digestive system.
Most people consume significantly less fiber daily than the ideal amount.
Psyllium husk is a naturally gluten-free, plant-based fiber that forms a moist "gel" when mixed with liquid. Regardless of its use, it is crucial to ensure sufficient and increased fluid intake.
Ingredients: Psyllium husk
Uses:
- As an egg substitute in cakes and pastries
- As a gluten substitute in gluten-free flours
- As a fiber source in mueslis and yogurts
- Excellent for breading in the third phase, replacing breadcrumbs, even mixed with ground nuts
- For making ketogenic and paleo breads and flatbreads
|
Average nutritional values per 100 g of product: |
|
| Energy: | 850 kJ / 203 kcal |
| Fat: | 1 g |
| - of which saturated fatty acids: | <0,5 g |
| Carbohydrates: | 3,6 g |
| - of which sugars: | <0,5 g |
| Fiber: | 82 g |
| Protein: | 3,9 g |
| Salt: | 0,25 g |
Storage: Store in a dry, cool place, protected from sunlight.
Produced in a facility that manufactures gluten-free products.
Allergen information: This product was made in a facility that also processes nuts. May contain traces of mustard and sesame seeds.
Country of origin: India
Net weight: 300 g
Best before date: See packaging for details.
While we strive to ensure the accuracy of product descriptions and information, errors may occur. As food products are subject to continuous changes, nutritional values and ingredients may also change. Please always read the data on the back label of the product, as that information is definitive. Although we update our website regularly, our company assumes no liability for any incorrect information.
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