Cupster instant boerderijsoep 22g

Gluten-free pasta 36,4% (brown rice flour, red lentil flour, psyllium husk flour, water), textured pea protein granules 18,2%, potato starch, avocado oil, Himalayan salt, carrot, yeast extracts, pritamine paprika, onion powder, parsley leaves, coconut blossom sugar, tomato pieces, garlic powder, black salt, chives, turmeric, ground black pepper, natural flavouring

Allergen information: the product is made in a plant that also processes nuts.

Energy value 100g or 1 serving (220ml): 132 kJ / 31 kcal or 290 kJ / 69 kcal

Fat: 0.6 g or 1.2 g

Of which saturated: 0.1 g or 0.2 g

Carbohydrates: 4.2 g or 9.3 g

Of which sugar: 0.7 g or 1.6 g

Protein: 1.9 g or 4.1 g

Salt: 1.0 g or 2.2 g

Preparation: pour the contents of the bag into a mug and add 220ml of hot water. Mix thoroughly, wait 3 minutes and then it can be consumed. It should be consumed immediately after preparation.

Storage: Keep away from sunlight, store in a cool dry place.

Although we do our best to ensure that product descriptions and product information are accurate, typos may still occur. Food products are constantly changing, which is why the nutritional values and ingredients can also change. Please always read the information on the back label of the product, as it is always authoritative. Despite the fact that the data on our website is constantly updated, our company is not responsible for any incorrect information.